A vibrant blend of rainbow kale, shaved brussels sprouts, Napa red cabbage and radicchio (according to season) with a homemade Dominican dressing.
White Dominican rice with delicately seasoned beans.
Delicately seasoned beans. Best served with our white rice.
Nacho chips with aged cheddar cheese.
Crispy french fries with Dominican dipping sauce
Mashed green plantains with garlic and pork crackling.
Crispy fried, lightly salted plantain chips.
100% Dominican Specialty. Sliced green plantain, deep fried with a hint of sea salt.
Fresh yucca root boiled and then fried to produce a crispy outside with a succulent inside. Dip in the special Villa Verde sauce for a finishing touch.