Tres Leches Cake — Spanish for Three Milks Cake — is the moistest cake you ever will put in your mouth!
Light and airy golden sponge cake is soaked with a mixture of three types of milk: evaporated milk, sweetened condensed milk and heavy cream.
It’s not soggy and heavy — it’s heavenly! And it doesn’t fall apart. How?
The magic sponge cake.
To keep Tres Leches Cake from being overly sweet, it’s topped with light fresh whipped cream instead of a thick frosting.
Tres Leches Cake is popular in Latin American countries and the Caribbean –and it’s popular in Greenville, too.
It’s the perfect ending to your Dominican meal at Villa Verde.
Follow the Facebook page for Villa Verde Dominican Restaurant in Greenville, NC for specials and updates.